The world-renowned Parisian bistro, La Goulue, spent 20 years on Manhattan’s Upper East Side charming generations of diners.  When the original location closed in 2009, the interior paneling and millwork that once adorned the walls of this New York institution went into storage, in hopes for a rebirth in the near future.  After a decade, a new raw space was found and the iconic restaurant was rebuilt in all of its glory.  With a beautiful stained glass skylight in the private dining room and reimagined woodwork cladding the entire restaurant, La Goulue’s second coming lives up to its legacy as one of Manhattan’s best restaurants.